|
Click on the manufacturer logo below to see equipment.
Excellent reserves the right to make any
modifications or changes in design and engineering
to their products to the latest technical standards without
prior notice.
Website
edited & maintained by James C. Calaski |

Welcome to Excellent
Bakery Equipment, the authorized Licensee of the ARTOFEX® Trademark for
the USA and exclusive representatives for Back-Tech
and Daub equipment.
Bavaria
Automatic divider and rounder
| Features
4 rows, 5 rows, 6 rows, 8 rows
Spacing between rows:
4 rows = 128 mm
5 rows = 110 mm
6 rows = 105 mm
Capacity per hour:
3,000 pieces per row
50 strokes per minute
Weight range:
30 - 170 g, dependent on type of dough |
Benefits
- use of 1-, 2-, or 3-shift operation
mode;
- preferably for tough dough;
- exchangeable honeycomb drum;
- wide weight range;
- infinitely variable rounding speed;
- excellent rounding results;
- user-friendly row controls;
- especially robust design;
- low maintenance
|
Visit Back-Tech at their
website
www.back-tech.com

[ Artofex ][ Back-Tech ][
Daub ][ Excellent ]
Excellent
Bakery Equipment Co.
315 Fairfield Road Fairfield, NJ 07004
(973) 244-1664 Tel (973)
244-1696 Fax
or call toll-free
(888) BAGELS 1
(888) BAGELS 9
E-mail: staff@excellent-bagels.com
©1997 All Rights Reserved. Excellent Bakery
Equipment Co. |