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Excellent reserves the right to make any modifications or changes in design and engineering
to their products to the latest technical standards without prior notice.

Website edited & maintained by James C. Calaski

Welcome to Excellent Bakery Equipment, the authorized Licensee of the ARTOFEX® Trademark for the USA and exclusive representatives for Back-Tech and Daub equipment.

Proudly Made in the USA! 

 

Single and Double Rotary Rack Ovens

Advantages

    The Excellent Rotary Rack Oven is an all purpose heavy duty gas rack oven for use in retail bakeries, supermarkets, hotels, bagel shops, restaurants, school kitchens and other food service operations. The oven is suitable for baking all types of breads, rolls, sweet goods, croissants, cakes, cookies, bagels, etc. Plus it can also be used for thawing, roasting and reconstituting frozen foods. You are assured of a uniform, high quality product every time.

    Optional features include propane or fuel oil-powered burners. The KSO - Rotary Rack Oven assures fast start up (approximately 20 minutes) and high efficiency due to its 225,000 BTU high-output burner for the Single Rack and up to 600,000 BTUs for the Double Rack oven.

Design Features

  • Self-contained steel rod steam generating system for maximum gelatinization and crust formation

  • Our unique scientifically controlled air flow system ensures even baking without dehydration

  • The most advanced heat exchanger engineered from high alloy heat resisting stainless steel materials

  • Heavy duty bagel package standard with a temperature range of up to 600°F

  • Easy access service compartment

Click on a model below for specifications:

KS0-I Front View

KS0-I Top View

KS0-II Front View

KS0-II Top View

[ Artofex ][ Back-Tech ][ Daub ][ Excellent ]

Excellent Bakery Equipment Co.
315 Fairfield Road Fairfield, NJ 07004
(973) 244-1664 Tel (973) 244-1696 Fax
or call toll-free
(888) BAGELS 1
(888) BAGELS 9
E-mail: staff@excellent-bagels.com

©1997 All Rights Reserved. Excellent Bakery Equipment Co.